Restaurant Manager
Stellenbosch, Western Cape
R15 000 – R20 000 a month
Job type
Full-time
Location
Stellenbosch, Western Cape
Full job description
Restaurant manager
Stellenbosch
Restaurant in Stellenbosch requires a full time manager
The successful candidate must
– be prepared to work industry hours which include late evenings, weekends and public holidays.
– have excellent computer literacy skills
– experience working with POS systems
– previous restaurant/bar management experience
– relevant admin experience
– be self motivated and able to work under pressure
– be able to work alone as well as part of a team
– have the ability to delegate
– reside in Stellenbosch
– good stock management skills and knowledge of liquor and food costings essential
– be well spoken and presentable
– have a clean criminal record and traceable references
– knowledge of wine an advantage
A tertiary qualification and a first aid qualification will be advantageous.
We will only consider applicants with relevant experience and references that meet the above mentioned criteria.
Deadline for applicants: 30/05/2024
If you don’t hear back from us before the 15/06/2024, please consider the position filled.
Salary: R15000 to R20000 based on experience and skill set.
Job Type: Full-time
Pay: R15 000,00 – R20 000,00 per month
Ability to commute/relocate:
Stellenbosch, Western Cape: Reliably commute or planning to relocate before starting work
(Required)
Education:
High School (matric) (Required)
Experience:
Front of house management: 1 year (Preferred)
Restaurant management: 2 years (Required)
Language:
English and afrikaans (Required)
Application Deadline: 2024/05/30
Email your CV to Lucia@sarestaurants.co.za